39g
Country of Origin: Unknown
Barcode: 3166296204946
Kampot White Pepper Grinder - La Plantation
White Kampot Pepper is one of the few peppers in the world to be produced from the full-grown red corns. Its subtle aroma and notes of citrus and eucalyptus seduce the great chefs and the amateurs. Now available in a refillable glass grinder ready tu use with 55g of Red Kampot Pepper.
Black Pepper Mill - Ducros
Black Pepper Mill
Big Salt - La Baleine
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Pepper Corn in Bottle with Grinder (Non-Refillable) - Sela Pepper
Sela Pepper is world renowned for it's high quality Cambodian pepper products.
Roasted Garlic & Cornish Sea Salt - Make It
Himalaya Rock Salt
Iodised Table Salt - Saxa
Flower Salt Guérande - Le Guérandais
Rock Salt Iodised - Saxa
Kampot Flower of Salt - Khla
150gThis is a premium, hand-harvested sea salt from the coastal region of Kampot, Cambodia. Known for its delicate texture and pure, clean flavor, this salt is collected from the surface of salt ponds, where it forms naturally during the evaporation process. Kampot Flower of Salt is prized by chefs for its light, crunchy crystals and subtle, briny taste, making it perfect for finishing dishes, seasoning seafood, meats, and vegetables, or adding a unique touch to desserts. Sustainably produced, it embodies the high-quality salt craftsmanship of the Kampot region.
Salt less Sodium - Cérébos
Himalayan Pink Salt - Cap
Black Pepper - Two Parrots
Salt & Truffles - Geofoods
Iodised Cooking Salt - Saxa
Kampot Salt and Pepper Mix - Khla
150gKampot Salt and Pepper Mix is a premium blend combining the finest Kampot pepper with hand-harvested Kampot sea salt. This perfectly balanced mix enhances dishes with the bold, aromatic flavor of Kampot pepper and the pure, mineral-rich taste of natural sea salt. Ideal for seasoning meats, seafood, vegetables, and salads, it brings out the best in your culinary creations with its rich flavor and crunchy texture. Sustainably sourced, this blend reflects the exceptional quality and tradition of Cambodia's renowned Kampot region.
Green Sichuan Pepper - Khla
50grSichuan pepper is not only a prized spice in the kitchen but also offers numerous health benefits. Rich in antioxidants, it helps combat free radicals and reduces the risk of hypertension by allowing for less salt use in dishes. With its distinctive citrus aroma, it should be used sparingly to avoid its characteristic numbing effect. Thanks to its anti-inflammatory, analgesic, and detoxifying properties, Sichuan pepper is ideal for eliminating toxins and lactic acid, relieving muscle pain or backaches, and preparing the body for physical exertion. The piperine content enhances digestion and optimizes the absorption of essential nutrients like vitamins and minerals. Additionally, it promotes mucus expulsion, making it useful in cases of bronchial issues, providing natural support for overall well-being.
Red Sichuan Pepper - Khla
50grRed Sichuan Pepper is a unique spice known for its vibrant red color and distinctive numbing (mala) sensation that adds a tingling, slightly citrusy flavor to dishes. Sourced from the Sichuan province in China, these peppercorns are used to create a bold, spicy, and aromatic flavor profile in many Asian cuisines, particularly in Sichuan and Chinese dishes. Perfect for stir-fries, sauces, soups, or spice blends, Red Sichuan pepper offers a sensory experience with its combination of heat and a numbing sensation. It is also prized for its digestive and medicinal properties.
White Himalayan Salt - Cap
Guerande Big Salt - Le Guerandais
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