Tarragon - En Cuisine
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Bay Leaves - En Cuisine
Papillotes Chicken with Provencal Herbs - Maggi
A subtle blend of herbs and spices that allows you to reinvent everyday dishes and achieve a delicious, tender, and juicy chicken without adding fat. In just three steps, it helps create a tasty chicken with intense notes of Provence herbs enhanced with a hint of garlic.
Tomato Soup with Vermicelli - Carrefour
Tomato Soup with Vermicelli is a warm and comforting soup made with tomato and fine pasta noodles. It has a savoury tomato flavour with a light, slightly tangy taste. The vermicelli adds texture and makes the soup more filling. This soup is convenient for a quick starter, light meal, or cosy dinner option. It is a simple and tasty choice for customers who enjoy classic tomato-based soups.
Chicken and Vermicelli Soup - Carrefour
A comforting and flavorful meal, this light soup features a clear, savory broth combined with tender chicken and thin rice vermicelli noodles. Often enhanced with aromatic herbs like ginger, garlic, and kaffir lime, it provides a nourishing and satisfying dish perfect for any season or as a soothing remedy during cold weather.
Onion Soup - Carrefour
This gourmet French bistro classic features a rich and savory broth bursting with melt-in-your-mouth onions. Fully cooked to reduce preparation time, it offers a culinary-inspired recipe with a made-from-scratch quality that can be served as is or garnished with croutons and melted cheese for a traditional presentation.
Sweet & Spiced Gherkins - CommunityCo
Baked Beans Peri-Peri Flavour - Heinz
Tender navy beans in a rich, tomato-based sauce infused with a spicy peri-peri kick. High in dietary fiber, low in fat, and a source of protein, these versatile baked beans are perfect for quick meals, snacks, or adding a zesty twist to breakfast classics.
Baked Beans Caramelised Onion Flavour - Heinz
Perfect for adding a sweet twist to your bean dishes, these beans are seasoned and canned in tomato sauce. Delicious on their own, they also make a great filling for homemade pies and tacos, are high in dietary fibre, low in fat, and a source of protein.
Sliced Kalamata Olives - Always Fresh
Sliced Kalamata olives that have been carefully preserved with a dash of olive oil. Crafted in Thessaloniki, Greece. Ingredients: Pitted Green Olives (45%) (Olives, Salt, Food Acid (270)), Water, Garlic (8.9%) (Garlic, Salt, Food Acid (330)), Salt, Food Acid (270, 300)
Egg Tofu - Delishop Fresh
Premium pasteurized egg tofu, a versatile Japanese delicacy. Creamy, smooth texture perfect for steaming, frying, or adding to healthy stir-fries and ramen.
Silken Tofu - Huazhonsoouye
Silken tofu is smooth, soft, and delicate, with a creamy texture that melts in your mouth. Perfect for soups, sauces, desserts, and healthy recipes, it’s a light, plant-based protein that blends easily into both sweet and savory dishes.
Deep-Fried Tofu Pockets - Delishop Fresh
Deep-Fried Tofu Pockets are crispy on the outside and soft inside, perfect for soaking up sauces and broths. Great for soups, hot pots, stir-fries, or stuffed recipes, they add a tasty and satisfying texture to any dish.
Deep-Fried Tofu Puffs - Delishop Fresh
Crafted to perfection, these golden puffs feature a light and crispy exterior with a soft, spongy, and airy interior. They excel at absorbing sauces and broths, making them a highly versatile ingredient for soups, stir-fries, hot pots, and curries.
Black Konjac Tofu - Delishop Fresh
Black Konjac Tofu is a light, low-calorie ingredient known for its smooth yet slightly firm, jelly-like texture. Made from konjac root, it is a popular choice in many Asian dishes and is valued for being fat-free and high in fiber. Its neutral taste allows it to easily absorb the flavors of soups, broths, sauces, and seasonings. Perfect for hot pots, stir-fries, and healthy recipes, Black Konjac Tofu is an excellent option for those seeking a satisfying, guilt-free addition to balanced meals.
White Konjac Tofu - Delishop Fresh
Light, low-calorie tofu with a smooth and slightly firm texture. Made from konjac root, it is fat-free and high in fiber, making it a great choice for healthy eating. Its mild taste easily absorbs the flavors of soups, sauces, and seasonings. Perfect for hot pots, stir-fries, and low-carb dishes, White Konjac Tofu is ideal for balanced and guilt-free meals.
Youxian Aromatic Dried Tofu - Huazhonsoouye
Five spice tofu is a firm, savory, and aromatic plant-based protein with a brown exterior and white interior. Popular in Chinese cuisine, it is infused with a traditional five-spice blend, creating a rich, complex flavor that is slightly sweet, warm, and “meaty.” Its extremely firm, chewy texture holds up well in cooking, making it a versatile addition to stir-fries, salads, and noodle dishes.
Pressed Tofu Sheets - Huazhonsoouye
Pressed Tofu (Regular) - Delishop Fresh
Pressed Tofu (Regular) is dense and extra-firm with a pleasantly chewy texture that holds its shape well during cooking. It has a mild, slightly nutty taste that easily absorbs sauces and seasonings, making it perfect for stir-fries, braised dishes, soups, or salads.
Pressed Tofu (Firm) - Delishop Fresh
Pre-pressed, ready-to-use, and ultra-convenient for busy weeknights. This extra-firm tofu has undergone a process where excess water is extracted by a heavy press, allowing it to crisp up and caramelize when cooked without falling apart or turning into a soggy mess. Perfect for grilling, air-frying, or sautéing.
Cajun Spice Seasoning - Spice Supreme
Capturing the vibrant essence of Louisiana cuisine, this bold and flavorful blend adds a robust, smoky, and slightly spicy kick to any dish. It is perfect for grilling, roasting, or blackening meats, seafood, and vegetables.
Gluten Free Mediterranean Meatballs Recipe Base - Maggi
A convenient recipe base that helps you easily create flavorful, herb-infused Mediterranean-style meatballs at home, specifically formulated to be gluten-free.
Gluten Free Beef Stroganoff Recipe Base - Maggi
Perfect for your next family dinner! Made with natural ingredients, this recipe base is sure to be a hearty favourite that the whole family will love. Simply add beef, onion, mushrooms, sour cream and pasta to create your dish. Delicious, quick and easy, it is perfect for dinner, and any leftovers are great for lunch the next day.
Gluten Free Plain Gnocchi - San Remo
Ready to eat in just 2 minutes and endorsed by Coeliac Australia, these potato dumplings are egg free and vegan friendly. They feature a light, airy texture with characteristic ridges designed to hold your favorite sauce. Authentically crafted in Italy, they provide a delicious and convenient gluten-free alternative to traditional pasta.
Medium Green Asparagus - Rochefontaine