HotPot Hot & Sour Level 7 Spicy Ramen - Koreno
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Spicy Carbonara Ramen - Koreno
Black Bulgogi Ramen - Koreno
Hot Cheese Ramen - Koreno
Gluten Free Spirals Pulse Pasta - San Remo
An all-time favourite! The grooves in Spirals help trap the sauce, making for a more flavourful bite. Use with toppings, in a bake or in pasta salads. With a delicious al dente texture and endorsed by Coeliac Australia, this range is perfect for anyone enjoying a Gluten Free lifestyle.
Gluten Free Penne Pulse Pasta - San Remo
Lentils: Great source of iron to help fight tiredness and fatigue.Peas: Low in fat. Good source of vitamin B1 to support a healthy nervous system.Borlotti Beans: Good source of dietary fibre important for healthy bowel function.Chickpeas: Good source of protein necessary for tissue building and repair.What arepulses?Pulses are edible seeds that grow in the pod of a legume crop.- High in protein to keep you feeling fuller for longer assisting in weight management.- Rich in soluble fibre to assist in lowering blood cholesterol levels.
Distilled White Vinegar 5% Acidity
Celery Stem - D'Aucy
Carefully selected and preserved tender celery hearts harvested at peak maturity for crisp freshness.
Linguine - Panzani
Pistounade with Local Olives and Basil - L'Oulibo
Lucques Olive Spread with Tomato and Espelette Pepper - L'Oulibo
Mini Corn - Kühne
Pickled to perfection, these tender young corn cobs deliver a satisfying crunch and a subtle sweetness. Their compact size makes them a convenient and visually appealing accent for a variety of culinary creations. They fit naturally into stir-fries, salad bowls, and party appetizers. Serving them on cold platter spreads brings a unique texture that complements cheeses and cured meats. This versatile vegetable preserve adds an enjoyable crispness to both cooked and chilled meals.
Green Peas with Carrots No Sugar Added - Jardin Bio
A tender and flavorful blend of sweet green peas and sliced carrots, prepared without added sugar for a naturally delicious vegetable side dish. Perfect for warm meals, stews, and casseroles.
Tapenade with Black Lucques Olives - L'Oulibo
Tapenade with Green Lucques Olives - L'Oulibo
Serve as an aperitif on canapés or as a condiment for your recipes (salads, pasta, fish, meat, etc.).
Lucques Natural Black Olives - L'Oulibo
Ripening from the end of October, the Lucques olive is harvested black from the tree. Its delicate flavor and tender flesh, combined with a hint of Provençal herbs, make it a unique and highly gourmet olive.Hand-harvested by olive growers, this Lucques olive has been prepared with the utmost care and respect for tradition.
Lucques Black Olives with Truffle Flavor - L'Oulibo
Ripening from the end of October, the Lucques olive is harvested when black on the tree.Its delicate flavor and tender flesh, combined with a subtle truffle aroma, make it a unique and highly gourmet olive that will delight the palates of truffle lovers.Serve as an aperitif or sliced thinly in salads and dishes to add a touch of originality.
Picholine Green Olive - L'Oulibo
Picholine is the most widespread French variety. It grows on large, vigorous, and highly productive trees, which is why large olives are rare. Fleshy, firm, and crisp, shaped like a rugby ball, Picholine is a hardy olive. We added a sprig of fennel to the brine to give the olive a subtle hint of fennel without masking the fruit's flavor.
Sweet Pepper - En Cuisine
Modena Balsamic Vinegar - Costa D'Oro
Country Chicken Soup - Heinz
Delicious vegetables, grains and lentils, this soup mix is packed full of flavour. Feed the entire family, with up to 8 servings per pack (when made according to the packet instructions). It is ideal on its own or used as a base.
Potato & Leek Soup - Heinz
A classic, creamy soup featuring the comforting blend of tender potatoes and gently sautéed leeks. Thick, smooth, and full of rich flavor, it is the perfect warming meal for a cozy lunch or dinner.
Fried Shallot - Kühne
Featuring a golden appearance and a crunchy texture, this topping provides an incredible aroma to a vast range of dishes. It enhances savory recipes by delivering a cooked onion aroma alongside a delightful crispness. Sprinkling it over fried rice, noodles, soups, or congee instantly elevates the presentation and taste profile. It also works seamlessly as a garnish for salads, snack mixes, and ready-to-eat meals. This versatile pantry staple brings an effortless crunch and rich savory flavor to everyday cooking.
Mold 12 Vegetables Soup - Royco
Whole Green Lentils - McKenzie's