Pantry

$10.45

Fine Gherkins - Bouton d'Or

Crunchy, hand-picked gherkins preserved in a piquant and spicy vinegar infusion with onions and mustard seeds. These extra-fine cornichons are characterized by their firm texture and a savory aromatic profile enhanced by selected herbs.

$4.65

Sun Dried Tomatoes in Sunflower Oil - Bouton d'Or

Bouton d'Or Dried Tomatoes in Oil are marinated in sunflower oil with oregano, providing a rich and tangy Mediterranean-inspired flavor.

$2.55

Red Wine Vinegar - Bouton d'Or

Red wine vinegar is a versatile condiment produced through the fermentation of red wine into acetic acid. It features a bright, ruby-red appearance with a tangy, acidic, and slightly fruity flavor profile. Known for its sharp and zippy taste, it is commonly used to enhance salad dressings, marinades, sauces, and stews, and is also effective for pickling vegetables or deglazing pans to create savory reductions.

$3.75

Artichoke Hearts - Bouton d'Or

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$3.30

Capers - Bouton d'Or

Roland Surfine Capers are a small caper varietal, harvested from a low-growing bush indigenous to Mediterranean countries and cured in a vinegar brine to deliver a salty, acidic, and lemony flavor with floral notes. They are slightly larger than non-pareils and offer a more robust flavor and crunchier texture.

$2.45

Green Olive Stuffed Bell Pepper - Bouton d'Or

Handpicked from the sun-drenched groves of Greece, these vibrant green Kalamata olives are expertly stuffed with tangy red peppers, creating a symphony of taste and texture that is simply irresistible. Bold and tangy red peppers perfectly complement the rich olive flavor, making them ideal for entertaining or adding a gourmet touch to your favorite cocktails and recipes.

$2.85

Green Olive Stuffed Almond - Bouton d'Or

High-quality, hand-stuffed green olives, featuring a firm and meaty texture. They are filled with whole almonds, offering a balanced flavor profile with a buttery finish and a satisfying crunch.

$2.45

Whole Green Olive - Bouton d'Or

High-quality olives, hand-picked, carefully selected, and naturally fermented to ensure a firm, meaty texture and a traditional, refreshing taste.

$3.30

Balsamic Vinegar of Modena - Bouton d'Or

Vinegar feauting a dark, concentrated profile characteristi. It is a vegan and vegetarian condiment certified with the PGI (Protected Geographical Indication) label.

$2.85

Mixed Pickles - Bouton d'Or

A selection of crisp vegetables, including onions, cauliflower, gherkins, carrots, and bell peppers, preserved in a tangy alcohol vinegar brine. This crunchy condiment is designed to enhance the flavor of various dishes and is commonly served as a side or appetizer.

$4.30

Extra Fine Gherkins - Bouton d'Or

Extra Fine Gherkins

$3.20

Mixed Pickles - Saporito

This tangy and colorful blend features a variety of crunchy vegetables preserved in a savory brine. Designed to add a zesty punch to appetizers and drinks, it offers a balanced mix of textures and flavors that complement savory snacks or serve as a vibrant garnish for classic cocktails.

$4.30

Risotto Rice - Taureau Ailé

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$2.85

Mixed Veggetables - Saint Eloi

A delicious blend of five different vegetables, including carrots, turnips, green beans, peas, and green flageolets, this canned macédoine is prepared in water with a touch of salt. It serves as a versatile, ready-to-use ingredient for cold starters, salads, or side dishes, offering a convenient way to incorporate a variety of plant-based nutrients into meals. High in fiber and low in sugar, this product is suitable for vegan and vegetarian diets and is packaged in a recyclable steel can for freshness.

$5.30

Baby Peas, Mushrooms and Bacons - Saint Eloi

A rich and creamy pasta dish featuring earthy mushrooms, crispy bacon, and sweet garden peas. This comforting meal often utilizes a smooth garlic or cheese-based sauce, such as alfredo or carbonara, to coat the noodles and highlights a balance of savory, smoky, and fresh flavors. It is typically served as a quick, satisfying main course finished with a sprinkle of Italian hard cheese and cracked black pepper.

$5.15

Mixed Mushrooms - Saint Eloi

A blend of various edible mushroom species selected for their complementary flavors, textures, and nutritional profiles. This combination often includes varieties like shiitake, oyster, cremini, and portobello, offering a convenient way to incorporate a diverse range of fungal flavors into dishes such as stir-fries, soups, and sauces. Known for creating a savory "umami" taste, these mushrooms are low in calories and fat while providing a good source of dietary fiber, B vitamins, and minerals like selenium and potassium.

$2.60

Paris Mushrooms - Saint Eloi

These stems and pieces offer fresh, convenient quality for various recipes. Their tender texture and delicate flavor enhance dishes such as sauces, stir-fries, and salads. They are designed for quick cooking while providing a healthy touch to balanced meals.

$3.50

Mini Leeks - Saint Eloi

A miniature version of the larger vegetable, featuring a slightly spherical base with wide, flat leaves. These vegetables are creamy white to dark green in color and offer a more tender, sweeter flavor compared to regular leeks, often resembling the taste of spring onions. They can be eaten raw for a crunchy, aromatic, and spicy bite, or cooked to achieve a more subtle flavor and softer structure. They are highly versatile and suitable for use in soups, stir-fries, salads, and as decorative side dishes. High in vitamin K and a source of fiber, they are often used in professional culinary settings for their intense taste and refined appearance.

$2.35

Red Beans - Saint Eloi

A highly nutritious legume featuring a characteristic dark red skin and a kidney-like shape. Known for a robust, earthy flavor and a firm, tender texture, these beans are a versatile staple in cuisines worldwide, commonly used in dishes like chili, soups, salads, and traditional red beans and rice. They are an excellent plant-based source of protein, dietary fiber, and essential minerals like iron and potassium.

$4.30

Medium Grain Couscous - Saint Eloi

A versatile and quick-cooking medium grain pellet-shaped pasta made from superior quality durum wheat semolina. This staple of North African and Moroccan cuisine is rolled and pre-cooked with steam to create a soft, light, and tasty texture. It is easy to prepare and serves as a nutritious, filling base that pairs perfectly with meats, fish, vegetables, or stews. It can also be used in salads, pilafs, or even desserts, offering a fluffy and tender consistency that absorbs flavors and spices.

$3.00

Coquillettes - Panzani

Accompanying our customers on a daily basis with qualitative products adapted to the like, cultures and habits of each part of the world.Thanks to the unique quality ofPanzanis pastas and sauces. I can let out my culaniary creativity and feel free in the kitchen. Discover Panzani Gold Quality.

$4.85

Bolognese Ravioli - Fiorini

Tender egg pasta filled with a savory blend of slow-cooked beef, ricotta, and Parmesan cheese, typically seasoned with a traditional mirepoix of carrots, onions, and celery. This hearty Italian classic is designed for a quick and flavorful meal, offering a rich and authentic taste in every bite.

$2.00

Pieces & Stems Mushroom - Hosen

Pieces & Stems Mushroom

$2.00

Whole Mushroom - Hosen

These mushrooms have a mild and woodsy taste, creamy white coloring, and firm texture. Picked at the peak of ripeness and packed within hours to lock in flavor and nutrients, they are a convenient and wholesome side dish or ingredient for soups, salads, and dips. Sourced from growers who utilize sustainable crop practices, they are low in calories, fat-free, cholesterol-free, and low in sodium.

$3.20

Baked Bean In Tomato Sauce - Heinz

Tender beans in a rich, tomato-based sauce. Perfectly cooked and gently simmered to achieve a comforting balance of sweetness and savory flavor, these classic baked beans are high in fiber, a source of protein, and low in fat. Ready to heat and serve, they are perfect for breakfasts, snacks, quick meals on toast, or as a versatile pantry staple for comforting family favorites.