Traditional Foie Gras - Bassac Farm
Bassac Farm proposes a wide range of homemade pre-cooked vacuum packed frozen culinary dishes prepared in compliance with international hygiene standards. Today Bassac Farm promises you a fantastic gustative experience with the peace of mind of knowing you are consuming a safe product and contributing to improving the livelihood of dozens of Cambodian farmers their families.
Beef Tenderloin - La Ferme de Bassac
Beef tenderloin is a premium cut of beef known for its exceptional tenderness, lean texture, and mild, delicate flavor. It is one of the most sought-after cuts and is perfect for elegant meals, special occasions, or restaurant-quality dishes at home.
Whole Chicken - DanMeat
Fresh chicken with tender meat, skin, and bone that give it a rich natural flavor. It has a mild savory taste and a fresh chicken aroma. The meat includes both lean parts and natural fats, making it juicy and satisfying. It provides protein, vitamin B6, niacin, phosphorus, zinc, and iron. Whole chicken is nutritious, hearty, and full of natural poultry taste.
Marbled Foie Gras & Spices - Bassac Farm
Oyster Blade / Paleron - La Ferme de Bassac
Sourced from the shoulder region, this premium beef cut is known for its rich marbling and tenderness. It features a distinct oyster-shaped muscle and a central line of connective tissue that makes it ideal for slow cooking, braising, or roasting, as the tissue renders down into a rich sauce. Alternatively, it can be trimmed of the central gristle to create flat iron steaks suitable for quick grilling or pan-searing.
Pork Fillet - DanMeat
A premium lean cut with a delicate pork flavor and a soft, tender bite. Its fine texture makes it one of the most pleasant pork cuts, with very little fat compared to heavier cuts. The meat has a clean, mild aroma and a smooth finish when cooked properly. It is a good source of protein, vitamin B6, niacin, phosphorus, zinc, and iron. Pork fillet is light, refined, and naturally satisfying.
Chicken Drumstick - Rithy 1 Supply
Chicken drumsticks with tender, juicy dark meat and a naturally rich flavor. Their firm texture stays moist during cooking, making every bite succulent and satisfying.
Chorizo Cooked Sausage 3pcs - Koh Kong Sausage
100% natural raw pork sausage with a taste of cumin ginger allspice nutmeg and beer. All Koh Kong Sausage products are handcrafted in-house using secret homemade recipes. What all sausages have in common is high quality no filler additives no chemicals and no preservatives. Sausage are ready to eat.
Chicken Thigh - Rithy 1 Supply
A flavorful cut of poultry known for its tender, juicy texture and rich taste. It stays moist during cooking, making it an excellent choice for a wide variety of everyday meals.
Topside / Pièce à Fondue (uncut) - La Ferme de Bassac
Selected for its tenderness, this vacuum-packed rumsteak is ideal for traditional beef fondue, skewers, or stir-fry. It is a flavorful and tender cut from the inner thigh, best enjoyed with sauces to enhance its natural taste.
Garlic Sausage - Bassac Farm
Pork Minced - DanMeat
Finely ground pork with a mild savory flavor and soft, tender texture. It has a fresh pork aroma and contains natural fats that add juiciness and richness. The meat is easy to season and blends well with many ingredients. It provides protein, vitamin B6, niacin, zinc, phosphorus, and iron. Pork minced is flavorful, hearty, and naturally satisfying.
Duck Meat Pie Pistacho & Foie Gras - Bassac Farm
placeholder
Minced Beef - La Ferme de Bassac
Minced beef is finely ground beef known for its rich flavor, tender texture, and versatility in everyday cooking.
Whole Chicken Wing - Rithy 1 Supply
Whole chicken wings are tender, juicy, and full of natural flavor. They have a good balance of meat and skin for a satisfying bite. The texture stays moist and succulent when cooked. They are a popular choice for many delicious meals.
Minced Pork - La Ferme de Bassac
Finely ground meat often sourced from the shoulder or belly, offering a rich, savoury flavour and versatile texture. It is ideal for a variety of dishes such as sausages, meatballs, and stir-fries.
Chicken Wing Drumette - Rithy 1 Supply
Chicken drumstick is a flavorful cut with tender, juicy meat and a satisfying texture. It has a rich, savory taste that becomes even more delicious when seasoned and cooked. The balance of meat and skin makes it a popular choice for a wide variety of meals.
Roast Pork Thin Sliced - Bassac Farm
Beef Burger / Steak Haché 140g - Bassac Farm
Bassac Farm proposes a wide range of homemade pre-cooked vacuum packed frozen culinary dishes prepared in compliance with international hygiene standards.Today Bassac Farm promises you a fantastic gustative experience with the peace of mind of knowing you are consuming a safe product and contributing to improving the livelihood of dozens of Cambodian farmers their families.
Pig Ears - Rithy 1 Supply
Pig ears are prized for their distinctive texture and rich, savory flavor. They become tender with a pleasantly chewy bite when cooked properly, making them a popular choice in many cuisines. Fresh and high in quality, they absorb seasonings well and develop a deep, satisfying taste.
Garlic Bang Cooked Sausage 3pcs - Koh Kong Sausage
Chicken Bi Sas - Rithy 1 Supply
Chicken bi sas with tender meat, a soft texture, and a naturally savory flavor. It offers a juicy bite and cooks well in a variety of recipes. Its fresh quality and rich taste make it a versatile choice for everyday cooking.
Pork Top Sirloin - Rithy 1 Supply
A tender cut with a rich, natural pork flavor. It has a lean texture with just enough fat to keep it juicy. The meat is soft, flavorful, and easy to enjoy. It is a great choice for many everyday meals.
Pork Bottom Sirloin - Rithy 1 Supply
A lean, flavorful cut with a firm texture and a rich natural taste. Its fine grain helps it stay tender when cooked properly, making it a versatile choice for everyday meals. The balanced meat-to-fat ratio delivers a juicy, satisfying bite.
Pork Belly - Rithy 1 Supply
Pork belly is a richly marbled cut of pork known for its succulent texture and deep, savory flavor. The balanced layers of meat and fat become wonderfully tender when slow-cooked while developing a crisp, golden exterior when roasted. It is a popular choice for traditional dishes, barbecues, stir-fries, and braised recipes.