Meat & Poultry

$8.50

Taglio Fresco Salame Milano - Citterio

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$9.50

Speck - Citterio

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$8.05

Fuet Extra - Casademont

Fuet Extra

$14.05

Bone in Short Ribs Slice - DanMeat

Flavorful beef cuts with tender meat, bone, and natural fat that give them a rich, savory taste. They have a deep beef aroma and a juicy texture when cooked well. The bone adds extra flavor and richness to the meat. They provide protein, iron, zinc, vitamin B12, phosphorus, and selenium. Bone-in short ribs slices are hearty, nutritious, and full of natural beef flavor.

$4.20

Baleron - Koh Kong Sausage

100% natural Pork Nech. It is first cured in selected mix of spices and then slowly smoked. Perfect for sandwich, as a snack or for the charcuterie board. Handcrafted without chemicals, fillers or preservatives. Smoked baleron should be kept in the fridge and eaten soon after opening.

$9.40

Dry Sausage Roquefort - Bastides

Dry Sausage Roquefort

$6.75

Chicken Softbone Knee - CP

300g

$13.30

Morteau Sausages - Itinéraire des Saveurs

An IGP-certified traditional charcuterie product made from French pork and stuffed into natural pork casings. This 350 g item features a pronounced smoked taste with a firm and juicy texture, making it ideal for classic regional recipes.

$4.65

Smoked Beef - Koh Kong Sausage

100% Natural Cured % Smoked Beef. Ready to eat.Perfect for sandwich, as a snack or for the charcuterie board. Handcrafted without chemicals, fillers or preservatives. It should be kept in the fridge and eaten soon after opening.

$7.50

Cheese & Onion Cooked Sausage 5pcs - Koh Kong Sausage

100% natural raw pork sausage with a taste of cumin ginger allspice nutmeg and beer. All Koh Kong Sausage products are handcrafted in-house using secret homemade recipes. What all sausages have in common is high quality no filler additives no chemicals and no preservatives. Sausage are ready to eat.

$3.80

Smoked Ham - Koh Kong Sausage

100% Smoked Ham. Already sliced. Perfect for sandwich, as a snack, for the charcuterie board or as an addition to breakfast. Koh Kong Sausage products are handcrafted in-house using secret homemade recipes. What all have in common is high quality, no filler additives, no chemicals and no preservatives. Smoked ham is ready to eat and should be kept in the fridge.""

$2.50

Smoked Pork Roast - Bassac Farm

Smoked Pork Roast

$4.10

Smoked Cooked Ham - Bassac Farm

Smoked Cooked Ham

$5.00

Dry Sausage - Ranou

Dry Sausage Sliced is a traditional French-style dry-cured sausage, also known as saucisson sec, typically made from a mixture of approximately 75% lean pork and 25% fat. The meat is seasoned with salt and spices, stuffed into natural casings, and air-dried to create a ready-to-eat product with a rich, savory flavor and firm texture.

$5.45

Bacon Nature Antibiotics Free - Ranou

French-origin pork product consisting of plain lardons (small strips of pork belly) produced by the brand Monique Ranou. It is made from approximately 93.4% French pork breast and is minimally processed with ingredients including salt, corn dextrose, and preservatives like sodium nitrite.

$13.10

Dry Peppered Sausage - Galibier

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$9.70

Baton Berger Mini - Justin Bridou

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$3.70

Sandwich Ham - Koh Kong Sausage

100% natural Ham in selected mix of spices. Already sliced. Perfect for sandwich as a snack for the charcuterie board or as an addition to breakfast. Koh Kong Sausage products are handcrafted in-house using secret homemade recipes. What all have in common is high quality no filler additives no chemicals and no preservatives. Smoked ham is ready to eat and should be kept in the fridge.

$2.80

Smoked Chicken - Koh Kong Sausage

100 % Natural Smoked Chicken Breast. Ready to eat perfect for sandwiches. Koh Kong Sausage products are handcrafted in-house using secret homemade recipes. What all sausages have in common is high quality no filler additives no chemicals and no preservatives.

$3.80

Smoked Bacon - Koh Kong Sausage

100% natural Bacon. It is first long cured in selected mix of spices and then slowly smoked. Already sliced. Perfect for sandwich as a snack for the charcuterie board or as an addition to breakfast. Koh Kong Sausage products are handcrafted in-house using secret homemade recipes. What all have in common is high quality no filler additives no chemicals and no preservatives. Smoked bacon is ready to eat and should be kept in the fridge.

$3.80

Smoked Loin - Koh Kong Sausage

100% natural Loin. It is first long cured in selected mix of spices and then slowly smoked. Already sliced. Perfect for sandwich as a snack or for the charcuterie board. Koh Kong Sausage products are handcrafted in-house using secret homemade recipes. What all have in common is high quality no filler additives no chemicals and no preservatives. Smoked loin is ready to eat and should be kept in the fridge.

$7.05

Coppa - Aoste

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$3.20

Chicken Minced - DanMeat

Finely ground chicken with a mild savory taste, soft texture, and fresh poultry aroma. It is light, tender, and easy to season with different flavors. The meat is usually lean and provides high-quality protein for everyday meals. It also contains vitamin B6, niacin, phosphorus, zinc, and small amounts of iron. Chicken minced is nutritious, versatile, and naturally satisfying.

$2.95

Beef Minced - DanMeat

This premium lean minced beef is made from top-quality cuts, meticulously minced to provide a rich, tender texture and a full-bodied, savory flavor. With less fat than regular varieties, it is an ideal option for maintaining a healthier lifestyle while preparing juicy burgers.

$4.30

Chicken Wing - DanMeat

A popular poultry cut known for its juicy meat, tender skin, and rich natural flavor. Its small size makes it flavorful in every bite, with a nice balance of meat, skin, and bone. The taste is savory, satisfying, and slightly richer than leaner chicken cuts. Chicken wings provide protein, vitamin B6, niacin, phosphorus, zinc, and iron. They are a tasty and hearty choice with a naturally appetizing poultry aroma.