Chilled White Clams 1,2kg - Royal Fine Foods
Flash-frozen at peak freshness, these clams are plump, juicy, and naturally sweet with a clean briny finish. Perfect for seafood pastas, chowders, hotpots, soups, or simple stir-fries, they offer a tender texture and delicate ocean flavor.
Live Japanese Oyster (Size 4-5pc/kg) (Unopened) - Royal Fine Foods
Premium, fresh oysters delivered unopened to ensure optimal freshness and flavor. Known for their delicate, briny taste and firm texture, they are perfect for raw consumption, seafood platters, or gourmet recipes.
Wild Alskan Red Salmon - John West
A high-oil content species known for its rich flavor and distinctive deep red flesh that retains its color throughout cooking. It is a nutritional powerhouse packed with protein, vitamin D, and omega-3 fatty acids, which promote heart health and brain function.
Wild Pink Salmon - Ally
placeholder
Yellowfin Tuna with Chilli & Oil - CommunityCo
This healthy tuna contains hand-cut Yellowfin Tuna fillet in organic extra virgin olive oil (EVOO) with red chilis for a nice and spicy kick. It is pole and line wild-caught, rich in Omega-3 vitamins, and contains no additives. Packaged in an easy-to-open, eco-friendly tin, it is ready-to-eat and ideal for salads, sandwiches, or as a high-protein snack.
Tuna Chucks in Brine - Princes
Packed in brine to preserve its natural flavour, these responsibly sourced tuna chunks are high in protein and low in fat. Ideal for adding to salads, sandwiches, pasta bakes, or jacket potatoes, they offer a firm texture and clean taste with no artificial preservatives, colours, or flavours.
Sardines in Spicy Tomato Sauce - John West
Prepared fresh during the coastal season using a traditional artisanal recipe, these wild-caught sardines are individually precooked before canning to ensure a perfect texture. They are packed in a zesty, homemade tomato sauce elevated with a touch of spicy chili, delivering a bold and flavorful experience. Rich in omega-3 and vitamins, these sustainably sourced fish offer a sophisticated balance of sweetness and heat.
Cod Brandade - Itinéraire des Saveurs
Brandade de Morue a la Nimoise
Crispy Battered Whole Fish Fillets - VandeKamp's
Wild Snail Meat in Tin - Romanzini
Wild Escargots from Burgundy, France
Wild Scottish Mackerel Fillets in Sriracha Sauce - John West
Succulent, tender fillets of boneless mackerel, already marinated in sriracha sauce, are high in omega-3 and a great source of protein.
Mackerel Fillet in Extra Virgin Olive Oil - Petit Navire
Mackerel Fillet in Extra Virgin Olive Oil
Sardines in Extra Virgin Olive Oil - Connétable
Flagship product of the Conntable brand, whole sardines in olive oil and their famous red tin have long been delighting gourmets of all ages.These sardines are selected and trimmed and are then fitted by hand to ensure impeccable quality.Covered with extra virgin olive oil then stored while they absorb delicious Mediterranean flavors.
Anchovy Fillets in Olive Oil - L'Isola D'oro
Red Snappper Fillet - Seaco
Anchovy Fillets in Sunflower Oil - Cooks & Co
Anchovy Fillets in Sunflower Oil
Anchovy Fillets in Olive Oil - Cooks & Co
Anchovy Fillets in Olive Oil
Mackerel Fillets with Crushed Organic Tomatoes - Saupiquet
Mackerel Fillets in Organic Muscadet - Saupiquet
Red Royal Caviar - Russian
Mackerel Fillets in Tomato & Basil Sauce - Saupiquet
Tuna Chunks in Sunflower Oil - John West
Wild caught tuna chunks hand-packed in sunflower oil, offering a rich and succulent texture with a mild flavor.
Gluten Free Gourmet Smoked Oysters with Carrots, Onions and Peppers - Polar
Gluten Free Smoked Oysters Cocktail Style - Arkona
Flat Anchovies in Pure Olive Oil - Crown Price