Thym - Bouton d'Or
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Organic Basil Pesto Sauce - Fiorini
Organic Basil Pesto crafted with Italian-inspired excellence using Parmigiano Reggiano and extra virgin olive oil. This sauce merges high-quality ingredients into a taste sensation that is a delicious addition to pasta, pizzas, and sandwiches.
Couscous with Vegetables - Jardin Bio
Discover this couscous with Mediterranean vegetables, a typical Moroccan dish that blends couscous grains with vegetables seasoned with the oriental flavours of cumin, coriander and chilli. Enjoy it however you want, as a main dish or as an accompaniment to meat and fish to add an exotic note. Bon appétit!
Organic Sweet Corn Kernels - Saint Eloi
Canned sweet corn kernels produced through organic agriculture, which preserves biodiversity and soil fertility. These grains are packaged in a metal tin and are suitable for vegan and vegetarian diets.
Organic Chickpeas - D'Aucy
Organically grown in open fields in France with no added salt to deliver an authentic, natural flavor.
Pesto Alla Genovese - Sacla
Crafted following traditional recipes from the Liguria region, this vibrant sauce offers an authentic taste of Italian heritage. It is a versatile condiment that enhances pasta, grilled meats, and vegetables, adding a refined and gourmet touch to everyday meals while capturing the essence of Mediterranean flavors.
Salsifis - Saint Eloi
Rigorously selected in France, these canned root vegetables offer an incomparable melting texture and a mild, earthy sweetness. Often referred to as the vegetable oyster, they have a delicate flavor and tender consistency that makes them a versatile addition to creamy soups, stews, or side dishes when roasted or sautéed with herbs.
Palm Hearts - Saint Eloi
These tender, off-white vegetables are harvested from the inner core of certain palm tree varieties, primarily found in tropical regions like Ecuador. They feature a smooth, cylindrical shape with a delicate, layered flesh similar to white asparagus or artichoke hearts. Typically canned or jarred in brine to preserve their crisp yet velvety texture, they offer a mild, slightly nutty, and sweet flavor profile. They are highly versatile in the kitchen, frequently used as a nutrient-dense addition to salads and dips or as a popular plant-based meat substitute in vegetarian and vegan dishes.
Organic Pure Beef Ravioli - Zapetti
Mini White Asparagus - Rochefontaine
Mini Green Asparagus - Rochefontaine
EXP 31 DEC
Red Beans - Bonduelle
Lentils - Bonduelle
Chick Peas - Bonduelle
Medium Couscous - Regia
Organic Sweet Corn - Jardin Bio
Jardin Bio offers you delicious 100% organic sweet corn in grains. Ideal for adding to your dishes or salads! Enjoy your meal! Guaranteed French Origin French Corn , GMO-free.
Organic Old-Fashioned Tagliatelle - Fiorini
Crafted in Italy using traditional artisanal methods, this premium flat ribbon-style pasta is bronze-extruded to create a rough, porous surface that perfectly binds with various sauces. It achieves an ideal al dente texture upon cooking, providing a delightful mouthfeel and authentic taste for both simple and gourmet dishes. This versatile staple is produced in small batches to ensure superior quality and is designed to deliver a touch of luxury to everyday meals.
Fine Gherkins - Netto
Pickle Fines are extra-fine gherkins preserved in vinegar, known for their small size and firm, crunchy texture. These pasteurized pickles typically feature a tangy, piquant flavor profile often enhanced with herbs like dill, mustard seeds, and onions.
Vegetables Soup - Saint Eloi
A smooth, velvety blend of assorted vegetables such as carrots, potatoes, onions, and leeks, often enriched with skimmed milk or butter for a creamy texture. This prepared soup offers a convenient, shelf-stable meal option that is typically low in fat and free from artificial colorings, providing a comforting and balanced savory dish.
Green Vegetables Soup - Saint Eloi
A smooth and creamy green vegetable soup featuring a blend of potatoes, celery, green beans, broccoli, leeks, and spinach. This nourishing dish is often prepared with olive oil and aromatic herbs, providing a vibrant, plant-based meal that is both healthy and satisfying. Depending on the preparation, it may be finished with a touch of cream or dairy alternatives for a velvety texture.
Organic Mix Vegetables Soup - Saint Eloi
A smooth and creamy organic vegetable soup that offers a balanced and nutritious meal. This ready-to-serve velouté is prepared using organic farming methods that preserve biodiversity and soil fertility. It features a blend of several garden vegetables and a touch of cream for a delicate texture, making it a convenient and eco-friendly option for a quick, comforting dish.
Organic Curcuma - Cigalou
Chickpeas - Saint Eloi
Organic Blond Quinoa - Saint Eloi
A versatile and gluten-free ancient grain produced using organic farming methods, valued for its light, fluffy texture and mild, slightly nutty flavor. It is easy to cook and serves as a nutritionally balanced alternative to rice or pasta in side dishes, salads, and soups.
Pure Beef Cannelloni - Fiorini
Hearty pasta tubes filled with seasoned pure beef, typically topped with a rich sauce and baked until golden. This classic Italian-style dish offers a convenient, oven-ready meal that combines tender egg pasta with a savory meat filling for a traditional comfort food experience.