Pasta & Rice

$2.90

Angel Hair Nº1 - Barilla

We created a unique blend of selected Durum to give our pasta a golden colour, a delicious taste and an al dente texture at every bite.

$3.05

Pipe Rigate N°91 - Barilla

Barilla Pipe Rigate No. 91 is a curved, tubular pasta made from high-quality durum wheat semolina. Its unique shape, similar to a snail's shell with a double opening and ridged surface, is designed to capture and hold various sauces, ranging from chunky meat and vegetable condiments to creamy cheese or butter-based sauces. It offers a satisfying "al dente" texture and is a versatile base for traditional Italian dishes.

$3.10

Fusilli Nº98 - Barilla

Fusilli are born in the centre-south of Italy and get their name by the fuso the knitting tool used to roll up the wool. Their shape is created by three small wings harmoniously twisted on themselves in a spiral movement which captures every type of sauce.

$3.10

Penne Rigate Nº73 - Barilla

It takes only 11 minutes to express your emotions preparing a beautiful dish of Penne for the people you care for the most. One of the most famous Italian pasta shapes and loved across Italy, Penne, which means "pen" in Italian, gets its name from its shape. The tube-shape with angled ends was inspired by the quill of an old style ink pen. Barilla® Penne is made with non-GMO ingredients

$5.20

Tagliatelle all'Uovo Nº129 - Barilla

History tells us that Tagliatelle was inspired by the hair of Lucrezia Borgia and was dedicated to her by a poetic and skilful chef on the occasion of her wedding to Alfonso d'Este: no other pasta shape can claim a more romantic origin. Barilla follow this tradition to offer you the Tagliatelle prepared with a duly rolled dough rough and porous to welcome and enhance all sauces.

$2.90

Linguine Nº13 - Barilla

Barilla Linguine n. 13 is a long, flat, and narrow pasta from the Liguria region of Italy, known for its slightly convex shape that effectively captures sauces. Made from high-quality durum wheat semolina, it offers a consistent al dente texture and is traditionally paired with Genoese pesto, though it also complements oil-based and seafood sauces.

$7.05

Arborio Rice - Campagna

Cultivated in Northern Italian regions, this rice has a high starch content that creates a rich, creamy texture when cooked while maintaining a firm center. It is most commonly used for making traditional risotto, rice puddings, and porridges.

$1.85

Linguine - San Remo

A long, flat strand of pasta that is thinner and narrower than fettuccine, which originated in the Liguria region of Italy. It is crafted to deliver a great taste and perfect al dente texture in nine to ten minutes. This enriched macaroni product is non-GMO project verified, kosher certified, and designed to hold its shape and consistency without sticking or clumping.

$2.05

Penne - San Remo

A tubular pasta characterized by its oblique cut, this family favourite features a hollow middle and outer ridges. Its large diameter and ridged surface make it ideal for retaining sauces, particularly chunky meat or vegetable-based sauces, dairy-based sauces, and pesto. It provides a firm, chewy texture when cooked al dente.

$1.80

Large Shells - San Remo

Made with non-GMO semolina, these shells feature a large, graceful, concave shape inspired by seashells. This enchanting shape is designed to envelop flavorful stuffings, making them perfect for creating sumptuous and creative filled dishes.

$1.80

Spirals - San Remo

An all-time favourite! The grooves in Spirals help trap the sauce, making for a more flavourful bite. Use with toppings, in a bake or in pasta salads. With a delicious al dente texture and endorsed by Coeliac Australia, this range is perfect for anyone enjoying a Gluten Free lifestyle.

$2.05

Curls - San Remo

San Remo Curls are short, hollow, twisted pasta with a ridged surface that helps hold chunky sauces. They are ideal for rich tomato-based sauces, creamy pasta dishes, pasta bakes, and cold pasta salads. Made in Australia from 100% Australian durum wheat semolina, they cook in approximately 10 minutes and contain no artificial colours, flavours, or preservatives.

$1.90

Instant Lasagna - San Remo

Large Instant Lasagna sheets are perfect with meat, vegetable, and cheese fillings for a baked dish the whole family will enjoy. These oven-ready pasta sheets are made from 100% durum wheat semolina for a firm and satisfying texture and are specifically designed to be used without pre-boiling, significantly reducing preparation time.

$4.40

Spinach Penne Rigate Nº41 - De Cecco

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$4.10

Fresh Pasta Quality Tagliatelle - Panzani

Accompanying our customers on a daily basis with qualitative products adapted to the like, cultures and habits of each part of the world. Thanks to the unique quality ofPanzanis pastas and sauces. I can let out my culaniary creativity and feel free in the kitchen. Discover Panzani Gold Quality.

$2.75

Macaroni - Belle France

These Belle France macaroni noodles are a great pantry staple for anyone who loves a classic pasta dish. Made from high-quality durum wheat, they have a firm texture that holds up perfectly whether you are tossing them in a simple butter sauce or a hearty bolognese. They are a versatile and reliable choice for a quick, delicious meal that the whole family will enjoy.

$2.60

Penne Rigate - Belle France

Belle France Penne Rigate is a classic, tube-shaped Italian pasta known for its superior quality and authentic flavor.The ridged surface and angular cut are specifically designed to capture and hold both simple and hearty sauces, ensuring a consistent taste in every bite.Crafted from high-quality durum wheat semolina, this versatile pasta maintains a firm texture, making it an ideal choice for traditional Italian dishes, pasta salads, and gourmet bakes.

$5.05

Spaghetti - Fiorini

Enriched macaroni product made from the finest durum wheat and semolina, providing a vibrant color and flavorful, firm texture. This versatile pantry staple is crafted to achieve an authentic al dente feel in approximately 10 to 11 minutes and pairs well with a variety of sauces, from classic marinara to lighter oil-based dressings.

$2.20

Coquillages - Fiorini

Superior quality durum wheat pasta in the shape of small shells, packaged in a 500 g bag. This plant-based product is a cereal-based dry pasta featuring a firm texture and is recognized for its high nutritional quality. It carries the selection Intermarché distributor label.

$4.20

Organic Penne Rigate - De Cecco

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$4.20

Organic Spaghetti Nº12 - De Cecco

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$2.65

Torsettes Fresh Eggs - Lustucru

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$2.65

Coquillettes Fresh Eggs - Lustucru

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$2.40

Penne Rigate - Itinéraire des Saveurs

A versatile tube-shaped pasta featuring angled ends and ridged surfaces. Its hollow body and external ridges are designed to effectively capture and hold both light and robust sauces.

$3.10

Tagliatelle - Netto

Tagliatelle is a traditional Italian pasta from the Emilia-Romagna and Marche regions, characterized by long, flat ribbons similar to fettuccine but typically thinner. Its name is derived from the Italian word tagliare, meaning to cut, as the dough is traditionally rolled into thin sheets and hand-cut into strips. Often sold in dried nests to prevent breakage and allow for easy portioning, this versatile pasta features a porous surface that is ideal for holding hearty meat sauces like Bolognese, as well as creamy, seafood, or vegetable-based condiments.