Super Sweet Corn - Edgell
Super Sweet Corn from the Cob features tender, juicy kernels harvested from high-quality sweet corn and packed for freshness. These naturally sweet corn kernels add vibrant color, sweet flavor, and a satisfying crunch to meals. Ready to use straight from the pack, they’re perfect for quick and versatile home cooking—from salads and soups to stir-fries and side dishes.
Edamame Beans x4 - Edgell
Ready to enjoy whenever you need a quick and tasty addition to your meal. These beans are lightly cooked and preserved to retain their naturally nutty flavor and satisfyingly firm texture.
Diced Capsicum - Edgell
Put away the chopping board - We’ve diced red and green capsicum, so you can add it to any of your favourite recipes, whether it be a salsa or a delicious dip.
Vegetarian Garden - Stagg Chili
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Palm Heart Extra Fins - Rochefontaine
White Beans - Carrefour
These versatile legumes are a nutritional powerhouse, packed with fiber, protein, and essential micronutrients like folate, iron, and copper. Featuring a delicate, nutty flavor and a starchy, creamy interior, they serve as a gluten-free staple in a wide range of dishes, including soups, stews, chilis, and salads. Depending on the variety, they can hold their shape well during long cooking processes or be mashed into smooth dips and spreads.
Lentils - Tous Les Jours
Fagioli Cannellini - Granoro
Made with a gluten-free blend of corn, rice, and quinoa flours, this spaghetti delivers a firm bite and traditional taste.
Chickpeas - Granoro
This gluten-free pasta is crafted with a unique recipe featuring quinoa flour to provide an enviable consistency and excellent cooking resistance. It is designed to offer those with celiac disease or gluten intolerance the pleasure of a traditional bronze-drawn pasta with a rich first course experience.
Sliced Mushroom in Butter Sauce - Edgell
Low in fat and with no added preservatives, these mushrooms in butter sauce are excellent with steaks and roasts. Whipping up a delicious mushroom sauce has never been simpler.
Whole Button Mushroom in Water - Morrisons
These canned whole button mushrooms are preserved in water to maintain their firm, succulent texture and mild, earthy flavor. A versatile pantry staple, they are ideal for adding directly to curries, hearty stews, or sauces. They are typically low in fat and calories, providing a convenient way to include one of your five-a-day portions of vegetables in various meals. Suitable for both vegetarians and vegans, they offer a consistent quality and are ready to be heated and served.
Peas Corn & Carrots - Edgell
Enjoy the Aussie Grown goodness of succulent Peas, Corn Kernels and Crinkle Cut Carrots. They’re low in fat, a source of fibre and perfect for a nutritious addition to your pasta bakes, stir fries and risotto.
Mixed Vegetables - Edgell
Nutritious and delicious family dinners are ready when you are. Simply add the Aussie Grown goodness of Carrots, Potatoes, Peas and Corn to your favourite dishes like casseroles, frittatas, quiche and veggie slice.
Brown Lentils - Edgell
Popular with vegetarians, Edgell Brown Lentils are low in fat and a source of protein and fibre. Perfect for your favourite curry or soup.
Sliced Green Beans - Edgell
A simple yet versatile vegetable, already sliced, used in salads such as the classically French, Nicoise Salad.
Mixed Beans - Hak
Salt Reduced Baked Beans in Rich Tomato - SPC
Baked Beans Ham Flavour - SPC
Baked Beans in BBQ Sauce - SPC
Baked Beans in Rich Tomato - SPC
Haricot Beans in Water - Morrisons
Carefully selected for their delicate flavor and buttery texture, these beans are a versatile pantry staple ideal for adding to stews, soups, and salads. Pre-cooked and packed in water, they offer a convenient source of plant-based protein and high dietary fiber, making them a nutritious addition to a balanced diet and various culinary dishes. These beans are suitable for both vegetarians and vegans and are often free from artificial additives or preservatives.
Borlotti Beans in Water - Morrisons
A versatile pantry staple known for a smooth, creamy texture and nutty, slightly sweet flavor. These beans are high in protein and fiber, making them an excellent choice for adding bulk and nutrition to stews, casseroles, salads, and soups like the classic Italian pasta e fagioli. Often used as a healthy plant-based protein source, they are pre-cooked and ready to use in both hot and cold dishes, serving as a convenient alternative to kidney or cannellini beans.
Mixed Beans - Morrisons
A versatile selection of beans including varieties such as borlotti, cannellini, Spanish white, and chickpeas, offering a range of flavors and textures in every spoonful. These beans are typically boiled in water without added salt. They serve as a nutritious, high-fiber ingredient .
Cut Green Beans - Libby's
Baby Peas & Corn - Edgell
The goodness of two favourites come together in this great mix. Low in fat and a source of fibre, our succulent baby peas and corn kernels are great in salads, risotto or as a tasty side dish.