Garlic & Herb Spreadable Cheese - Tartare
Created in the Dordogne in 1964, this famous recipe has become a classic of flavoured fresh cheese. It features a unique blend of intensely flavoured natural ingredients combined with whipped cheese to preserve their full taste, resulting in an airy, light texture and a fresh, creamy finish. This versatile spreadable cheese is naturally free from preservatives and is ideal for enjoying on fresh bread, crackers, or as an enhancement to various culinary dishes.
Noirmoutier Sea Salt Crystals Molded Butter - Grand Fermage
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French Emmental - Entremont
Beaufort - Itinéraire des Saveurs
A firm, raw cow's milk cheese from the French Alps that features a smooth, pale yellow paste and a distinct concave rind. It offers a rich, creamy texture with complex nutty and fruity flavor notes.
Fondue Cheese - Pâturages
A traditional Swiss dish of melted cheeses known for its creamy, bubbly texture and rich flavor, perfect for a communal dining experience.
Blackberry and Raspberry Greek Style Yogurt - Pâturages
A rich and creamy Greek style yogurt featuring a smooth texture blended with a delicious combination of blackberry and raspberry fruit preparations.
Cooking Cream - Emborg
At Emborg,family values are the cornerstone of our business and the source of our passion for tasty meals in everyday life. We believe that food tastes better when you share it. Therefore, we take every opportunity to share our passion for food, and we urge you to do the same! Gather your family and serve them your favourite childhood dish. Invite your friends for a nicedinner party. Emborg is from families.
Whipping Cream - Emborg
Mature Cheddar - Emborg
Cream Cheese - Emborg
At Emborg,family values are the cornerstone of our business and the source of our passion for tasty meals in everyday life.We believe that food tastes better when you share it. Therefore, we take every opportunity to share our passion for food, and we urge you to do the same! Gather your family and serve them your favourite childhood dish. Invite your friends for a nicedinner party. Emborg is from families.
Brie White Mould Cheese - Emborg
Camembert Soft White Mould Cheese - Emborg
La Brique - Pâturages
La Brique by Pâturages is a soft, creamy French cow’s-milk cheese in the iconic rectangular “brick” shape, made from pasteurised milk and cream. It offers a mild but full dairy flavour, suited for snacking, cheese boards or everyday use.
Fluid Light Cream - Pâturages
Pâturages Light Cream UHT 12% is a smooth, versatile cream made from pasteurized cow’s milk with 12% fat. Its long-life UHT treatment ensures convenience and freshness, making it perfect for cooking, baking, coffee, or desserts. Enjoy a creamy texture and subtle dairy flavor with a lighter fat content.
Gorgonzola AOP - Itinéraire des Saveurs
A blue-veined cheese originating from the Piedmont and Lombardy regions of Italy. It features a soft, creamy texture and a delicate, mildly tangy flavor, making it perfect for spreading or melting into sauces.
Maroilles Quart - Fauquet
Greek Passion Yogurt - Addy Yogurt
Greek Passion Yogurt is a thick and creamy yogurt with a bright tropical passion fruit flavor. Its smooth texture and tangy-sweet taste make it perfect for breakfast, snacking, or a refreshing dessert. Packed with protein and calcium, it helps support daily nutrition while keeping you full for longer. Enjoy it on its own, with granola, fresh fruit, or blended into a smoothie. Its tropical flavor adds a fresh and delicious twist to everyday yogurt.
Greek Mango Yogurt - Addy Yogurt
Crafted in the Northwest in the finest tradition to yield a rich, thick texture and a distinctly epic taste, this Grade A yogurt features live and active probiotic cultures and is gluten-free. It is designed to provide a triumphant taste and texture that is perfect for all of life's odysseys.
Yogurt Mango Pack X4 - Blue Pumpkin
Shelf Life : 14 days
Yogurt Strawberry Pack X4 - Blue Pumpkin
Yogurt Plain Pack X4 - Blue Pumpkin
Plain Yogurt - Blue Pumpkin
Mascarpone - Pâturages
Pâturages Mascarpone is a rich and velvety Italian-style cream cheese made from pasteurized cow’s milk cream. With 401 kcal per 100g, it boasts a high fat content of 41g, including 30g of saturated fat, making it a luxurious addition to your culinary creations. Ideal for desserts like tiramisu, cheesecakes, or as a creamy base for sauces, Pâturages Mascarpone brings authentic Italian flavor to your kitchen.
Saint-Marcellin
A small, circular French cow's milk cheese from the Isère region, characterized by a soft, creamy texture and a thin, bloomy rind. It offers a mild yet rich flavor profile with subtle nutty and fruity notes, often becoming more unctuous and runny as it matures. Traditionally served in a small ceramic crock or wrapped in leaves, it is a versatile cheese suitable for cheeseboards, salads, or melting.
Petits Suisses - Pâturages
Plain fresh cheese made from pasteurized whole milk originating from France, packaged in a 360 g format containing six 60 g pots.