Our Cambodian red onions are grown by dedicated local farmers across key agricultural regions in Cambodia, including Kampong Cham, Kandal and Takeo provinces. These farmers utilize sustainable practices and traditional farming techniques to cultivate high-quality onions that thrive in Cambodia's fertile soils. Each onion is carefully nurtured to ensure optimal flavor, color and texture. By supporting local farmers, we contribute to the preservation of traditional farming methods and the promotion of sustainable agriculture. Choose Cambodian red onions for authentic flavor and freshness, directly from the hands of skilled farmers committed to quality and sustainability.
Country of Origin: Cambodia
Barcode: MK0031
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