Sauvignon Blanc - Oxford Landing
Region:South AustraliaTasting notes:Pale straw in color with subtle green tints, the nose offers fresh and lively aromas of kiwifruit, lemongrass, tropical guava, pineapple, and passion fruit with delicate herbaceous notes. The palate reveals layers of vibrant flavors including papaya, mango, melon, and lime, complemented by fine, zesty acidity and a refreshing, crisp finish.
Chardonnay - Oxford Landing
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Sauvignon Blanc - Woolshed
Woolshed Sauvignon Blanc is a light-bodied and refreshing white wine from Victoria, Australia, known for its pale straw color with a fresh lime green tinge. This wine is best enjoyed young and serves as an excellent accompaniment to aromatic Thai dishes, summer salads, or grilled seafood. Produced by Edengate Wines, it typically has an alcohol content of around 12.5% and is crafted to highlight the vibrant, fruit-forward characteristics of the variety.Region:Victoria, Australia
Meursault 1er Cru "Genevrières" AOP - Bouchard Père & Fils
Organic "6ème Sens", Pays d'Oc IGP White - Gérard Bertrand
Gérard Bertrand 6ème Sens White is a vibrant and aromatic wine from the Languedoc-Roussillon region of France. It features a pale yellow color with green highlights and a complex nose offering aromas of laurel, acacia, and boxwood, complemented by tropical and citrus fruit notes. On the palate, the wine is fresh and well-balanced with a pleasing acidity that leads to a smooth, suave finish. This versatile white blend, typically composed of Grenache Blanc, Marsanne, and Viognier, is crafted using traditional methods including cold settling and low-temperature fermentation to preserve its intense fruit profile. It is best enjoyed chilled as an aperitif or paired with seafood, poultry, and fresh cheeses.Region:Languedoc-Roussillon
"Bush Vine" - The Winery of Good Hope
The Winery of Good Hope Bush Vine Chenin Blanc is a vibrant and layered dry white wine from the Stellenbosch region of South Africa. Grown on the decomposed granite soils of the Helderberg mountains, the grapes benefit from cooling maritime breezes that preserve freshness and develop complex fruit character. The bouquet features enticing aromas of green apple, white peach, and honeysuckle, often accompanied by a distinct flinty minerality. This sustainably produced wine is highly versatile, making it an excellent pairing for seafood, grilled shellfish, or Mediterranean salads.Region:StellenboschTasting notes:The nose reveals aromas of green apples and white peach, while some vintages also feature notes of lemon, stone fruit, honeysuckle, and hints of almond. On the palate, the wine is lively, intense, and fruity with a juicy, yet taut texture, zippy acidity, and a clean finish characterized by persistent freshness.
"Unoaked Chardonnay" - The Winery of Good Hope
The Winery Of Good Hope Chardonnay is an unoaked, easy-drinking yet classy wine that offers more freshness and depth than typical commercial methods. It features a complex texture with a refreshing palate of citrus, tropical fruit, and mineral notes. The wine is a blend of grapes from Stellenbosch, which provides weight and concentration, and Robertson, which adds a citrus zing and acidity. Produced by Radford Dale with minimal intervention, it is kept on its lees for six months to enhance its natural flavors and silky mouthfeel. This versatile white wine pairs excellently with seafood, roast pork, or nutty cheeses like Gruyere.Region:Western CapeTasting notes:The nose reveals aromas of creamy pear, yellow apple, and light floral notes. On the palate, the wine is fresh and mineral-driven with a crisp acidity, featuring flavors of tangy citrus, lime rind, and pineapple. The finish is elegant and clean with a light touch of spice.
"La Vignée", Bourgogne AOP White - Bouchard Père & Fils
"Belleruche", Côtes-du-Rhône White - M. Chapoutier
M. Chapoutier Belleruche White Côtes du Rhône is a refined white wine from France's Rhône Valley, crafted from a blend of Grenache Blanc, Roussanne, Viognier, Clairette, and Bourboulenc. It features a bright golden yellow hue and an intense, expressive nose with aromas of apricot, fennel, and floral scents like iris. The grapes are harvested at night to preserve aromatic components and vinified in stainless steel vats to maintain their pure fruit character. This versatile white pairs excellently with grilled sardines, sea bream, and poultry dishes.Region:Rhône ValleyTasting notes:The nose reveals intense and expressive aromas of apricot, fennel, and floral scents like iris. On the palate, the wine is complex and elegant, featuring a roundness that matches its freshness, with a finish that reveals subtle notes of aniseed.
"Marius", Pays d'Oc IGP White - M. Chapoutier
M. Chapoutier Marius White Pays d'Oc is a fresh and elegantly casual wine crafted from a blend of Terret and Vermentino grapes. Balanced by a lively acidity and a keen minerality, the wine offers a great persistency and a crisp, dry finish. It is ideally served as an aperitif or paired with seafood, Mediterranean salads, and light pasta dishes.Region:Languedoc-RoussillonTasting notes:The nose is open with white fruit, peach, and ripe fruit aromas. The palate is full and fruity on entry with ripe fruit aromas and a lovely acidity. The finish is fresh and elegantly casual.
Porto Cruz Blanc