Chateau Vray Cannon Boyer Fronsac
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La Veronique Bordeaux
Bin 389 Cabernet Shiraz - Penfolds
AOP Chateau Riviere Red Wine
Produced in the heart of the Fronsac appellation on the right bank of Bordeaux, this elegant red wine is primarily a blend of Merlot, complemented by Cabernet Franc, Cabernet Sauvignon, and Malbec. The wine is fermented in temperature-controlled vats and aged in French oak barrels for 12 to 18 months, resulting in a complex profile featuring notes of dark cherries, blackberry, plum, and spicy vanilla, which evolve into forest floor, truffle, and licorice with age. It offers a round, supple texture with polished tannins and is best paired with classic meat dishes such as beef, lamb, duck, or game, as well as rich pasta and aged cheeses.
Menetou-Salon - Antoine de la Farge
Made from 100% Sauvignon Blanc grown on clay and limestone soils, this wine is fermented at cool temperatures and aged on fine lees to add freshness and subtle roundness. The nose offers refined aromas of citrus, white blossom, peach skin, and a hint of flint, while the palate is fresh and smooth with flavors of lime, pear, and a gentle mineral note. Lightly herbal and elegantly balanced, it pairs beautifully with goat cheese salad, seafood, or grilled green vegetables.
Pays D'herault Talandieres Red Wine
Prestigious Dolphin Cellar Cotes Du Rhone Red Wine
The Carillan Legacy Merlot & Cabernet Sauvignon
Pays D'herault Red Wine
Bordeaux - Baron de Lestac
A classic organic Bordeaux blend of Cabernet Sauvignon, Merlot, and Cabernet Franc aged in oak barrels to achieve a balanced, well-structured character. It features a deep garnet color with aromas of ripe red and black fruits, such as cherry and plum, complemented by subtle woody notes of vanilla and spice. The palate is characterized by soft, harmonious tannins and a velvety texture, making it an accessible and elegant choice for pairing with red meats, aged cheeses, or chocolate desserts.
Minimalista Malbec - Celliers D'Asie
This malbec is deep dark violet in color and offers powerful aromas of black fruit and notes of chocolate with a touch of sweet spices that lead into a long finish with ripe velvety tannins.
Vina Maipo Cabernet Sauvignon - Celliers D'Asie
This bright ruby-red Cabernet Sauvignon has an attractive aroma of fresh red fruits, with notes of spices and tobacco. In palate is juicy, with harmonic tannins and good aftertaste.
Hemisferio Cabernet Sauvignon - Celliers D'Asie
Intense ruby colour. Exquisite aroma of wild berries and spices over a rich background of leather and liquorice. The fruit tannins and vegetable notes stand out on the palate.
Shiraz - The Accomplice
Bright red with crimson hues. A youthful medium bodied Shiraz that exhibits juicy berry fruit flavours with layers of spice and a soft tannin finish..
Baron de Luze Merlot- Cabernet Sauvignon - Celliers D'Asie
Concentrated with a lot of power and hints of oak.
Roche Mazet Merlot Rouge
At first glance, Roche Mazet Merlot attracts the eye with its lovely intense almost dark red colour with purple and violet tints. It is elegant on the nose with aromas of fresh and jammy red fruit, and hints of cherry and blackberry. On the palate, the red fruit aromas team up with spicy and chocolate notes, wrapped up in velvety tannins. The slightly woody Merlot fruit is round and delicate and literally fills the mouth.
Roche Mazet Cabernet Sauvignon
This French Cabernet Sauvignon from the Pays d'Oc region features a deep red robe with ruby tints and a silky, well-balanced structure. The nose offers a bouquet of blackcurrant, cherry, and truffle mingled with hints of vanilla, while the palate delivers an elegant experience with red fruit notes and a characteristic woody finish from being aged in wood. Combined with its medium-bodied and bold style, this versatile red wine pairs excellently with red meats, stews, and strong cheeses.
''Atemporal" Blend - Alta Vista
"Vive" Malbec - Alta Vista
"Vive" Cabernet Sauvignon - Alta Vista
''Tignanello'', Toscana IGT - Antinori
Cahors AOP - Château de Haute-Serre
Château de Haute-Serre Grand Vin Seigneur Cahors Malbec is a complex and powerful red wine that features approximately 90% Malbec supplemented by small amounts of Merlot and Tannat. The wine is characterized by a deep inky color and a rich bouquet filled with scents of Morello cherry, blackcurrant, and exotic spices. On the palate, it offers a smooth, succulent mouthfeel with flavors of blackberry, plum, and cocoa, balanced by bright minerality and silky tannins. This structured wine is matured in oak barrels for 12 months, resulting in a refined finish with notes of graphite and licorice. It is an ideal companion for hearty dishes such as grilled steak, game, stews, or truffle-based cuisine.Region:South West France
Bordeaux Chateau Labarthe Red Aop
An elegant red wine from the Bordeaux region of France, featuring a deep ruby color and a complex nose of red fruits blended with toasted and roasted notes. It offers a balanced, silky mouthfeel with thick tannins and a fresh, aromatic finish. This versatile wine is typically aged in stainless steel vats to preserve its fruitiness and pairs exceptionally well with beef, roasted poultry, and various cheeses.
Tete De Linotte Chinon Red Organic
Produced from organic Cabernet Franc grapes in the Loire Valley, this medium-bodied red wine features a vibrant cherry color and a bouquet of red fruits including raspberry and redcurrant. It offers a supple and silky texture on the palate with fine spicy notes and well-balanced acidity. Ideal for immediate consumption, it pairs excellently with charcuterie, grilled meats, and goat cheese.
Secret de Berticot
A versatile wine collection from the Côtes de Duras region in Southwest France, known for its convivial character and approachability. The range includes a supple red blend featuring notes of black fruits and ripe tannins, a crisp Sauvignon Blanc with citrus and mineral profiles, and a fruity rosé characterized by red berry aromas and floral nuances. These wines are designed to be enjoyed during casual gatherings and pair well with a variety of foods including roasted meats, shellfish, and cheese.