Green Peas - Ligo
Green Peas
Corn - Ligo
Corn
Mixed Vegetables - Ligo
Mixed Vegetables
Whole Raspberries - Sea Quality
Whole Raspberries
Whole Blackberries - Sea Quality
Whole Blackberries
Apricots - Seeberger
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Fresh Thyme
All our veggies and fruits are chosen every morning specially for you by Natural Garden. The organic rice and chemical-free vegetables are certified by the Cambodian Organic Agriculture Association (COrAA).
Fresh Rosemary
Fresh Dill
Fresh dill is a flavorful herb that can elevate a variety of dishes. With its aromatic and tangy notes, it pairs well with seafood, salads, and vegetables. Ideal for adding a burst of flavor to pickles, potato dishes, and sauces, fresh dill is a staple for anyone looking to bring a new dimension to their cooking. Its delicate fronds make it perfect for garnishing and infusing dishes with a unique, herbaceous touch. Explore how this herb can transform your culinary creations and make your meals stand out.
Corn - Sea Quality
Green Peas - Sea Quality
Mixed Vegetables - Sea Quality
Diced Carrot - Sea Quality
Diced Carrot
Mango Ripe
Fresh and ripe mangoes, the tropical fruit renowned for its luscious sweetness and juicy texture. Our ripe mangoes are hand-picked at peak ripeness to ensure optimal flavor and freshness, delivering a burst of tropical delight in every bite. Rich in vitamins A and C, dietary fiber, and antioxidants, ripe mangoes offer numerous health benefits, including boosting your immune system and aiding digestion.Perfect for smoothies, salads, salsas, or simply enjoyed on their own, these ripe mangoes add a deliciously exotic touch to any dish. Their vibrant color and rich taste make them a versatile ingredient in both sweet and savory recipes. Order your ripe mangoes today and indulge in the succulent, flavor-packed experience of nature's candy!
Khmer Lettuce
Frisee Lettuce
Frisée lettuce is a chic and flavorful green known for its curly, frilled leaves and slightly bitter taste. Often used in gourmet salads and as a garnish, its crisp texture adds a delightful crunch and visual appeal to dishes. Rich in vitamins A and K, frisée lettuce supports eye health and bone strength. Its unique flavor profile complements both fresh salads and cooked dishes, providing a sophisticated touch to your culinary creations. Ideal for adding both texture and a touch of elegance to any plate, frisée lettuce is a versatile and nutritious choice.
Chinese Apple
Discover the delight of Chinese apples, known for their crisp texture and juicy sweetness. Perfectly refreshing, these apples are great for snacking, adding to salads, or baking into your favorite desserts. With their vibrant flavor and satisfying crunch, Chinese apples make every bite a delicious experience. Enjoy the taste of this wholesome fruit that's as versatile as it is tasty!
Green Mango
Green Mango, is a popular fruit grown in many provinces in Cambodia, including Kampong Speu, Battambang an Udor Meanchey. This mango is sweet and crunchy, boasting an enticing tropical aroma. It is rich in vitamins C, higher than in ripe mangoes. It helps in digestion and constipation.
Green Papaya
Green Papaya is known for its firm texture and mildly tangy flavor. Unlike its ripe counterpart, green papaya has a subtle taste and crunchy texture, making it perfect for savory dishes. Commonly used in salads, like the traditional Khmer green papaya salad, as well as in soups and stir-fries, it adds a unique crunch and light flavor. Rich in enzymes like papain and essential nutrients, green papaya supports digestion and overall health. It has an excellent nutrient profile, including high levels of Vitamin C, EV, A, and folate as well as magnesium, potassium, calcium, iron and other antioxidants.
Kaffir Lime
Orange Pursat
Orange Sunkist
Red Grape Big
Big red grapes offer a burst of juicy sweetness with every bite, featuring a crisp texture and vibrant red hue. Perfect for snacking, adding to salads, or incorporating into fruit salads, these grapes are packed with antioxidants, vitamins, and fiber. Their natural sweetness and refreshing taste make them a delightful choice for a healthy and satisfying treat. Elevate your fruit experience with the luscious flavor and nutritional benefits of big red grapes.
Chive Leaf
Kaffir Lime Leaf
Kaffir lime leaf is prized for its intense, aromatic flavor and vibrant green color. Widely used in Cambodia and Southeast Asian cuisines, these leaves add a distinctive, citrusy essence to soups, curries, and stir-fries. Their unique flavor profile, with hints of lime and spice, enhances a wide range of dishes. Rich in essential oils, kaffir lime leaves also offer potential health benefits, such as aiding digestion and providing antioxidants. Incorporate these leaves into your recipes for an authentic and refreshing burst of flavor.
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