Raspberry and Strawberry Verquin - Têtes-Brûlées
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Arlequin Original - Lutti
Arlequin Original
Mini Mix - Carambar
Orangina Pik - Haribo
Kids and grown-ups love it so, the happy world of Haribo! We live our quality standard on every level. Making sure our customers always enjoy an immaculate product.
Happy'Life - Haribo
Kids and grown-ups love it so, the happy world of Haribo!We live our quality standard on every level. Making sure our customers always enjoy an immaculate product.
Polka - Haribo
World Mix - Haribo
Caramel Cream - Mont Blanc pantry
Caramel Cream
Chocolate Cream - Mont Blanc pantry
Chocolate Cream
Vanilla Cream - Mont Blanc pantry
Vanilla Cream
Palm Sugar - Sovannak
Palm Sugar
Vanilla Biscuit - BN
The BN (Biscuiterie Nantaise) biscuit is a French brand of biscuit consisting of a filling such as vanilla sandwiched between two biscuits.
Caramel Cream Dessert - Elle & Vire
Elle and Vire Dessert Cream Caramel is a smooth and creamy dairy pudding made with 72% skimmed French milk and 9% cream. This UHT sterilized dessert features a rich caramel flavor and a silky texture, containing approximately 108 calories and 13.4g of sugar per 100g serving. It is best enjoyed chilled and can be served alone or paired with pastries and fruits.
Nuts - Nuts
Nuts
Mars bar - Mars
Mars bar
Smarties Milk Chocolate Candy - Nestlé
Smooth milk chocolate covered in colourful crisp sugar shells - which colour are you? A deliciously fun and colourful treat in a convenient resealable tube. Includes orange, made using natural orange oil. Coloured using food plant extracts - no artificial flavours, colours or preservatives. Quality, 100% certified sustainable cocoa beans selected through the Nestlé Cocoa Plan.
Shortbread Pure Butter - La Mère Poulard
Baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands, this shortbread is produced to a traditional recipe which has been handed down through generations. It is made using only the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives.
Bretons Shortbread - Itinéraire des Saveurs
An indispensable traditional biscuit that stands as one of the classics of local afternoon teas. Prepared without any colouring agents or preservatives, these round and generous biscuits are ideal to accompany tea or coffee.
Extra Peach Jam - Paquito
Peach Jam is a sweet and fruity spread made with ripe peaches, offering a smooth texture and deliciously rich flavor.
Extra Blueberry Jam - Paquito
Blueberry Jam is a rich and fruity spread made with flavorful blueberries. Its smooth texture and naturally sweet taste make it a delicious addition to everyday meals and sweet treats.
Coconut Shortbread Cookies - Chabrior
Coconut Shortbread Cookies
Small Butter Biscuit - Chabrior
Traditional French butter biscuit, often sold in 200g packs containing 24 biscuits. Produced by the Intermarché brand Chabrior, these rectangular biscuits are made with 64% wheat flour and approximately 12.5% reconstituted butter, resulting in a crisp texture and simple buttery flavor. They are typically used as a snack, paired with coffee or tea, or as a base for various dessert crusts.
Palmier Biscuit - Chabrior
Palmiers are light, flaky, and crisp French puff pastries made with layers of dough, butter, and sugar. Often called elephant ears or butterfly cookies due to their distinctive shape, these biscuits are crafted by rolling sugared puff pastry into a palm leaf form and baking it until it reaches a caramelized finish. In addition to the classic version, some varieties include ingredients like caramel or are finished with toppings such as honey, coconut, or chocolate.
Breton Butter Cookies - Chabrior
Traditional French shortbread biscuit from the Brittany region, known for its rich buttery flavor, golden color, and hint of salt. Under the Chabrior brand by Intermarché, these circular biscuits are made with wheat flour, sugar, and approximately 18-23% butter, resulting in a crisp, crumbly texture.
Breton Butter Shortbread Cookies - Chabrior
Traditional French butter biscuits from the Brittany region. These thick, crunchy shortbread cookies are made with 26.5% pastry butter, wheat flour, sugar, and fresh eggs, resulting in a rich, melt-in-the-mouth texture and a delicate buttery flavor.